Black Tea
All Day Decaf
A smooth, rich Sri Lankan Black Tea with a deep, malty character. All the taste, none of the caffeine.
From £6.00
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Tea story, how to brew and ingredients
Tea story
The CO₂ decaffeination process uses pressurised carbon dioxide to gently extract caffeine while preserving the leaf’s structure. This allows the tea to retain its depth and character without the use of chemical solvents.
How to brew
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Hot brew
Ingredients
Decaffeinated Sri Lankan Black Tea












